Register for the Food Technical Regulatory Affairs Professionals Group Virtual Conference

Food Technical Regulatory Affairs Professionals

Professionals Group Event

Food Safety

Join the Food Technical Regulatory Affairs (FTRAC) Professionals Group as they convene to hear from experts about the latest food safety regulations, recent research on food allergies and consumer trends, and more.

The meeting will discuss appropriate strategies to deal with baking industry issues, develop consensus policy positions for the industry and offer important educational and timely updates for food safety/R&D/Quality baking professionals.

Date: September 30, 2020
Time: 9:00 AM - 3:00 PM ET

Featured Speakers

Dr. David Acheson - President and CEO of the Acheson Group. Dr. Acheson was the Chief Medical Officer at the U.S. Food and Drug Administration’s (FDA) Center for Food Safety and Applied Nutrition in 2002. Following several other positions at FDA he was appointed as Associate Commissioner for Foods.

Lisa Gable – Lisa has served four U.S. presidents and two governors, counseled Fortune 500 CEOs, and represented global public-private partnerships and nonprofits with an end goal of moving organizations to higher levels of performance.

Allison Webster - As Director of Research and Nutrition Communications, Ali Webster develops and coordinates IFIC’s consumer research efforts as well as nutrition science-focused communication programs.

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