Issues

The American Bakers Association is the only bakery-specific national and state trade association, delivering results on priorities affecting one of the largest sectors of the food and beverage industry.
American Bakers Association

ABA’s services reflect the collective needs of the entire wholesale baking industry

The baking industry faces a number of complex issues. From workforce challenges to commodity volatility within an uncertain and sometimes explosive legislative and regulatory landscape, ABA’s critical work on key issues effectively leads to positive change on behalf of the baking industry

Professionals Groups drive ABA's issues positions 

ABA represents the interests of the baking industry to policymakers. Through our seven Professionals Groups comprised of representatives from our Member companies, ABA develops its positions on key industry-wide issues. Member input is a critical component and ABA works hand-in-hand with the industry as we navigate the ever-changing political and regulatory landscape together.

Contact Us

ABA's team of subject matter experts work tirelessly to better serve our Members. Our staff equips Members with exclusive, bakery-specific resources, information, and program to affect positive change for their businesses. Please contact us with any questions or concerns.

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