*Next Training: October 16-18, 2023 in Cherry Hill, NJ-Philadelphia area. Registration is OPEN
Meeting a critical need
83% of the baking industry struggles with undertrained front-line supervision. ABA meets the critical training needs of employees on the front lines with our highly-specialized supervisor training program.
The three-day Front Line Professionals course supports ABA Members in developing, empowering, motivating, and retaining new and rising plant-level supervisors.
Class Sizes are Limited
Limited class sizes enable meaningful interactions between other participants and the course's expert leadership development facilitators. Sessions fill up quickly for this popular and highly-rated training course.
Industry-specific training investment
This industry-specific training investment generates attendees' greater sense of purpose, loyalty, and teamwork. Most importantly, front line leaders who attend this course have a more in-depth understanding of how their leadership can increase safety and productivity.
"It allows for the opportunity for continuous improvement where you can build cross-functional teams and actually move the company in a new direction and probably even increase profits." Nikki McIntosh, Plant Accountant, AB MAURI
Supervisors might know the job on the front line, but they need leadership skills to be effective in this role.