Food and Beverage Industry Alliance Letter to Governors for COVID-19 Vaccine Prioritization (December 17, 2020)
FBIA sent letters to all the state governors, state and territorial health officials, and National Governors Association requesting priority access to COVID-19 vaccines for frontline and other essential employees across the food, beverages, agriculture, consumer goods, retail, and foodservice sectors after the needs of our nation’s healthcare workers and first responders are met. The letter also offers suggestions to assist, when necessary, in sub-prioritizing among these employees, in close coordination with employers, during the early phase of vaccine allocation when vaccines are limited.
Food and Beverage Industry Alliance Submits Criteria for Sub-Prioritizing COVID-19 Vaccination Among Essential Workers (December 11, 2020)
FBIA submitted criteria to the CDC’s docket with considerations for prioritizing essential workers within the food, agriculture, consumer goods, retail, and foodservice sectors for COVID-19 vaccination during the early phase of vaccine production and distribution.
Food and Beverage Issue Alliance (FBIA) Letter to President Trump Requesting Vaccine Prioritization (November 11, 2020)
FBIA sent a letter to President Trump strongly supporting prioritizing essential workers in critical infrastructure, including those responsible for ensuring the continuity of our nation’s food supply.
Bakers, Food and Ag Groups, Request Next Highest Priority for Receiving COVID-19 Vaccine (June 24, 2020)
In a letter addressed to President Donald J. Trump, the American Bakers Association (ABA), along with more than a dozen food, agriculture, retail, and consumer packaged goods industry groups, requested food and agriculture workers receive the next highest priority for a COVID-19 vaccine, once available, behind healthcare workers, first responders, and high-risk individuals.